This balmy garlic beverage accelerates metabolism and eliminates excess fat from the body. In addition, it removes excess salt and positively affects your general health.
What is your most important, it is very easy to prepare.
- 12 garlic cloves
- 1/2 liters of red wine
- Cut the cleaned cloves in quarters and place them in a jar.
- Add half a liter of wine.
- Close the jar and keep it exposed to sun for approximately two weeks.
- Shake the jar several times during the days.
- After two weeks, strain the contents of the jar and put the liquid in a glass bottle.
- Consume one tablespoon of the drink three times a day for about a month. Wait at least six months before repeating the treatment.
- Before use of natural remedies, you must consult your doctor.