Baking soda neutralizes abnormal cancer cells and inhibits their growth, making them unable to use sugar. If by any chance you did not know, cancer cells use 15 times more glucose, when compared to normal cells in the body.
Honey and maple syrup have a different effect on cancer cells. They lure cancer cells into using sugar, which allows the baking soda to enter the deadly cells and trigger their death.
- Baking soda
- Maple syrup / Honey
Use three parts of maple syrup and one part of pure baking soda. Stir until both ingredients are well combined. Cook the resulting mixture on a low heat for 10 minutes. Your remedy is ready for use.
Take 3 teaspoons of the remedy throughout the day. Use it for a month.
Cut off meat, sugar and white flour. These ingredients may impact the efficacy of this treatment.
Source: Healthy Food House